Advisory Committee on the Microbiological Safety of Food — The Advisory Committee on the Microbiological Safety of Food is a statutory committee advising the British government. The ACMSF was set up in 1990 and is attached to the Food Standards Agency. Its quarterly meetings are open to members of the… … Wikipedia
Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… … Wikipedia
Food safety in the People's Republic of China — Food safety is a growing concern in Chinese agriculture. China s principal crops are rice, corn, wheat, soybeans, and cotton in addition to apples and other fruits and vegetables. [USDA. [http://www.ers.usda.gov/briefing/china/keystatistics.htm… … Wikipedia
Food Standards Agency — (Welsh: Asiantaeth Safonau Bwyd) Non ministerial government department overview Formed April 1, 2000 (2000 04 01 … Wikipedia
Food fortification — or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be purely a commercial choice to provide extra nutrients in a food, or sometimes it is a public health policy which aims to reduce… … Wikipedia
Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… … Wikipedia
Food and Drug Administration — n. A federal agency that regulates the safety of food, drugs, cosmetics, and other household products as part of the Department of Health and Human Services. abbrv. FDA The Essential Law Dictionary. Sphinx Publishing, An imprint of Sourcebooks,… … Law dictionary
Food, Drug and Cosmetic Act — (FDCA/FD&C Act) USA The federal statute giving the Food and Drug Administration (FDA) the authority to monitor and regulate the safety of food, drugs and cosmetics. The FDCA authorizes the FDA to, among other things … Law dictionary
Food Technology (magazine) — Food Technology is a monthly food science and technology magazine published by the Institute of Food Technologists (IFT) in Chicago, Illinois. The magazine addresses current issues related to food science and technology, including research,… … Wikipedia
Food irradiation — The Radura logo, used to show a food has been treated with ionizing radiation. Food irradiation is the process of exposing food to ionizing radiation[1] to destroy microorganisms, bacteria, viruses, or ins … Wikipedia
